Hot spinach dip with mushrooms
Hot spinach dip with mushrooms recipe: Try this Hot spinach dip with mushrooms recipe, or contribute your own.
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Ingredients
- 1 1/2 pounds Baby spinach
- 2 tablespoons Extra virgin olive oil
- 2 tablespoons Unsalted butter
- 1/2 large Onion chopped
- 2 Poblano chili peppers Seeded and chopped
- 1 pound Button mushrooms Thinly sliced
- 2 cloves Garlic minced
- 3 tablespoons All purpose flour
- 2 cups Low sodium chicken broth
- 3/4 cups Sour cream
- 6 ounces Gruyere cheese Grated
- 6 ounces Muenster cheese Grated
- 1/2 cups Fresh Cilantro chopped
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