Garlic White Bean Pasta with Swiss Chard | Bean Commission
Garlic White Bean Pasta with Swiss Chard
Ingredients
- 10 oz package whole-wheat pasta
- 7 oz jar sliced, olive oil-marinated, sun-dried tomatoes, drained and chopped, with 2 tablespoons oil reserved
- 3 garlic cloves, minced
- 1 ½ lbs Swiss chard, tough stems removed, well rinsed and chopped
- 30 oz canned white beans, rinsed and drained
- ½ cup water
- salt and pepper, to taste
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