Chocolate, All Grown Up: Malted Chocolate Squares
San Francisco–based Guittard is the gold standard of chocolate, which is why chefs ask for it by name. The company’s new cookbook is a collection of five generations’ worth of recipes for...
Ingredients
- 7 tablespoons unsalted butter
- Scant 1 cup milk chocolate
- 3 tablespoons corn syrup
- 2 cup finely crushed graham crackers
- 1 cup malted milk chocolate balls
- 1/2 cup malted milk chocolate balls
- 1/4 cup white chocolate
- 1/4 cup milk chocolate
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