Corned Hake and Potatoes – Downeast Dayboat
One pound hake fillets One large sweet onion White vinegar (may substitute other variety) Roughly one pound meaty salt pork or bacon Salt Potatoes (however many you like) Butter, salt, pepper....
Ingredients
- One pound hake fillets
- One large sweet onion
- White vinegar (may substitute other variety)
- Roughly one pound meaty salt pork or bacon
- Salt
- Potatoes (however many you like)
- Butter, salt, pepper
More Like This
Salt and Scales PanSeared Hake Cornish Seafood at Home
seafood-portal.com
Hake with Broccoli and Potatoes | ekilu recipe
ekilu.com
Seafood hake with potatoes | Grandmother's recipe
cosmorecipes.com
Baked Hake Fillets Recipe | Food From Portugal
foodfromportugal.com
Hake and potato bake with mustard | Marine Stewardship Council
msc.org
Oven Roasted Hake Fillets - Recipe | Bonapeti.com
bonapeti.com
Baked Hake Fish Recipe With Potatoes | The Spanish Cuisine
thespanishcuisine.com
Baked Hake with Potatoes | ekilu recipe
ekilu.com