How to make Egg Kothu Paratha Recipe

Ingredients

• 1 tablespoon Oil
• 1 teaspoon Mustard seeds
• 1/4 teaspoon Asafoetida
• 6 Garlic chopped cloves
• 1 inch Ginger finely chopped
• 2 No.s Green chillies chopped
• 2 No.s Onions finely chopped
• 2 sprig Curry leaves
• 2 No.s Tomatoes finely chopped
• 1/4 teaspoon Turmeric powder
• 1/2 teaspoon Red chilli powder
• 1/2 teaspoon Garam masala powder
• 3 No.s Eggs
• As required Salt
• 2 cup Leftover rotis
• 1 Lemon juice Nos
• bunch Small coriander leaves finely chopped