Balsamic Pear And Candied Pecan Salad - Half Your Plate
Recipe developed by Emily Richards
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Ingredients
- 2 Pears (cored and sliced)
- 4 tbsp Aged Balsamic Vinegar (divided)
- 1 tbsp Butter
- 1 tbsp Packed Brown Sugar
- 1/2 cup Pecans (chopped)
- 1 tub Baby Kale blend Greens ((142 g))
- 1 small Red Pepper (thinly sliced)
- 1 tbsp Extra Virgin Olive Oil
- 1/4 tsp Salt
- Pinch Fresh Ground Pepper
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