Savory Sausage Stuffing with Herbs and Bread - ioanacooks

Ingredients

• 12 cups cubed bread
• 8 tablespoons salted butter, divided
• 1 large yellow onion, diced
• 3 ribs celery, diced
• 1 lb ground breakfast sausage or sweet Italian sausage
• 3 cloves garlic, minced
• 2 large eggs, whisked
• 3 cups chicken broth
• Fresh parsley, for garnish
• 2 teaspoons dried parsley
• 2 teaspoons dried rosemary
• 2 teaspoons dried thyme
• 1/4 teaspoon ground sage
• 1/4 teaspoon black pepper