Sausage and Herb Stuffing Recipe - Poultry Herb Blend
Combining savory and sweet gives this stuffing a delicious flavor for stuffing a turkey or as a side dish. Get this Sausage and Herb Stuffing recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.litehousefoods.com.
Ingredients
- 16 cups 1" Bread Cubes, white or sourdough
- 8 tbsp Unsalted Butter
- 1 cup Medium-Diced Yellow Onion
- 1 cup Medium-Diced Celery
- 2 ea Granny Smith Apples, unpeeled cored and large-diced
- 2 tbsp Litehouse® Poultry Herb Blend
- 1 tbsp Kosher Salt
- 1 tsp Freshly Ground Black Pepper
- ½ lbs Sweet or Spicy Italian Sausage, casings removed
- 1 cup Chicken Stock
- 1 cup Dried Cranberries
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