Leek And Cheddar Fritters Recipe | Quick Dinner Recipes | Tesco Real Food

Ingredients

• 2 tbsp vegetable oil
• 10g organic butter
• 1 large organic leek, finely chopped
• 2 organic eggs
• 1 tsp Dijon mustard
• 50ml organic semi-skimmed milk
• 100g organic self-raising flour
• ½ tsp baking powder
• 50g organic mature Cheddar, grated
• 1 tbsp chopped tarragon
• 1 tbsp organic balsamic vinegar
• 2 tbsp organic extra-virgin olive oil
• 80g bag organic watercress, spinach and rocket salad