Ajinomoto | Kadyos, Baboy, Langka (KBL) - Ajinomoto

Name: Ajinomoto | Kadyos, Baboy, Langka (KBL) - Ajinomoto
Ingredients: 6 cups (1500ml) Water; 1/2 kg (500g) Pork, cubed; 2 pcs. (30g) Lemongrass, stalk, pounded; 1/4 cup (50g) Kadyos, dried; 4 pcs. (80g) Sampalok, fruit, whole; 3 cups (300g) Langka, unripe, peeled, chopped; 3 cups (100g) Kamote, tops; 2 pcs. (10g) Green chili, whole; 8 tsps. (40ml) Fish sauce; 1 pack (10g) AJI-NO-MOTO® Umami Seasoning; 5 cups (800g) Rice, boiled; 5 pcs. (250g) Banana (or any fruit)

www.cookmunitybyajinomoto.com

Kadyos, Baboy, Langka (KBL) AJI-NO-MOTO® Umami Seasoning Ingredients - 6 cups (1500ml) Water - 1/2 kg (500g) Pork, cubed - 2 pcs.

View full recipe on www.cookmunitybyajinomoto.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cookmunitybyajinomoto.com.

Share this recipe:

Cooking tools: