Preserve Company Pumpkin Cakes with Vanilla Bourbon Glaze
These are our perfectly spiced, rich, and super moist pumpkin cake topped with a smooth Roobios Vanilla Burbon glaze. A fun and cozy addition to the autumn baki
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at preservecompany.com.
Cooking tools:
- Muffin tin
- Fine-mesh sieve
- Sifter
- Oven
- Stove
- Mixing bowl
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Toothpick
- Airtight container
Ingredients
- 1 cup flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ¾ tsp cinnamon
- 1 tsp pumpkin pie spice
- ½ cup canola oil
- 2 large eggs
- ½ cup brown sugar
- ¼ cup white sugar
- 1 cup pumpkin puree
- 1 tsp vanilla
- 2 tsp Roobios Vanilla Bourbon Loose-Leaf Tea
- ¼ cup + 2 Tbsp warm milk
- 1 ½ cup icing sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Preserve Company Pumpkin Cakes with Vanilla Bourbon Glaze
preservecompany.com
Pumpkin Cake
justingredients.co.uk
Pumpkin Bourbon Cake with Brown Butter Icing
scrambledandscrumptious.com
Pumpkin Spice Cake With Cream Cheese Frosting
sugargeekshow.com
Pumpkin Pie Brûlée with Bourbon Vanilla Whipped Cream — b. sweet Recipe | Samsung Food App
app.samsungfood.com
Pumpkin Cheesecake with Bourbon Caramel Pecan Topping
cooklist.com
Pumpkin Cake
recipetweets.com
Homemade Pumpkin Pie Brûlée with Bourbon Vanilla Whipped Cream
cookrisp.com