Traditional Maharashtrian Puran Poli Dish with Easy Recipe
Explore the rich culinary heritage of Maharashtra with this easy Puran Poli recipe with simplified process of creating this traditional and flavorful dish.
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Cooking tools:
- Food processor
- Pot
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
- Rolling pin
- Skillet
- Spatula
Ingredients
- 2 tbsp Britannia ghee
- 1 cup jaggery
- 1 cup split chickpeas (boiled)
- 1 tsp nutmeg powder
- 1 tsp cardamom powder
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