Mango Upside-down Cake Recipe - Delicious Dessert for Any Occasion

Ingredients

• 2 cups peeled and sliced ripe mangoes
• 2 tbsp lemon juice
• 1 tbsp + 0.25 cup (60 ml) butter or margarine
• 0.33 cup light brown sugar
• 0.5 cup sugar
• 1 egg
• 1.25 cups flour
• 1 tsp baking powder
• 0.5 tsp ground ginger
• 0.25 tsp salt
• 0.5 cup milk