Sizzling Breakfast Veggie & Egg Dumplings Recipe for Early Birds
Homemade breakfast veggie & egg dumplings bring delightful morning flavors in one tasty bite. Learn the simple, foolproof recipe here and start your day off right.
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Ingredients
- 3 eggs, beaten
- Dumpling wrappers
- 1 cucumber, thinly sliced and cut into shreds
- 1 carrot, peeled, thinly sliced, and cut into shreds
- 1 handful of shallots, finely chopped
- 1 tablespoon (15 milliliters) white sugar
- 1 teaspoon (5 milliliters) sesame oil
- 1 teaspoon (5 milliliters) dried shrimp (optional)
- Salt to taste
- 1 pinch of pepper
- Mineral water (for sealing dumplings)
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