Sesame Chicken and Brown Rice Salad Bowl Recipe | myfoodbook

Name: Sesame Chicken and Brown Rice Salad Bowl Recipe | myfoodbook
Ingredients: 1 x Lilydale Free Range Chicken Breast Fillets (approx. 900g), cut in half horizontally; 1 tblsp olive oil; 2 tblsp sesame seeds; 2 tblsp tahini; Juice and zest of 1 lemon; 3 cups cooked brown rice; 1/4 bunch kale, finely shredded; 1 cucumber, cut into ribbons; 1 avocado, thinly sliced; 1 cup sprouts of choice; 1/4 cup pickled ginger; 1/4 cup almonds

myfoodbook.com.au

This fresh and flavoursome dinner recipe is a perfect summer time dinner party dish. Try this sesame encrusted chicken and brown rice salad bowl for a delicious, quick and easy meal.

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Ingredients

1 x Lilydale Free Range Chicken Breast Fillets (approx. 900g), cut in half horizontally
1 tblsp olive oil
2 tblsp sesame seeds
2 tblsp tahini
Juice and zest of 1 lemon
3 cups cooked brown rice
1/4 bunch kale, finely shredded
1 cucumber, cut into ribbons
1 avocado, thinly sliced
1 cup sprouts of choice
1/4 cup pickled ginger
1/4 cup almonds