Pulut kacau: A dessert any makcik would be proud of | Periuk.my
Pulut kacau or wajik can be made at home as a gift for the neighbourhood.
Ingredients
- 1kg uncooked glutinous rice
- 1kg thick santan
- 1kg gula melaka or red sugar
- 150g white caster sugar
- ½ tsp food grade calcium carbonate
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