Dill marinated calamari salad recipe | Woolworths TASTE

Ingredients

• 300 g calamari, thinly sliced
• Dill, to garnish (optional)
• For the marinade:
• 1⁄3 cup lemon juice
• 1⁄3 cup olive oil
• 1⁄3 cup buttermilk
• 2 garlic cloves, crushed
• 3 T dill, chopped
• Sea salt and freshly ground pepper, to taste
• For the salad:
• 1 fennel bulb, thinly sliced
• 2 celery sticks, peeled
• 100 g mini asparagus tips
• 100 g extra fine green beans
• 1 - 2 100 g sachets baby butter lettuce
• Olive oil, for dressing