Boulanee Recipe from Afghanistan and Tajikistan

Ingredients

• 1 package of square egg roll wrappers
• corn oil
• 1 cup of mashed potatoes
• 1 or 2 large potatoes
• 0.5 tsp of salt
• 0.5 tsp of coriander
• 0.5 tsp of cayenne pepper
• 0.5 bunch of chopped cilantro
• 4 green onions , chopped
• 1 lb (454 g) of ground beef
• 0.5 tsp of freshly ground black pepper