Gingerbread Granola - Sunbeam Foods - Australian Dried Fruits
Mix nuts, seeds, and oats, bake until crispy, then enjoy your homemade granola within 2 weeks. Perfect crunchy snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunbeamfoods.com.au.
Ingredients
- 2 cups rolled oats
- 1 cup (110g) Sunbeam Australian Macadamia Halves
- 1 cup (150g) Sunbeam Australian Natural Cashews
- ½ cup (75g) Sunbeam Australian Blanched Almonds
- ¾ cup (140g) Sunbeam Sultanas
- 1 teaspoon cinnamon
- 1 ½ teaspoons ground ginger
- ½ teaspoon sea salt
- ⅓ cup melted coconut oil
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 Cup (80g) coconut flakes
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