Stashcook | Healthy Gluten-free Pumpkin Pancakes
Healthy Gluten-free Pumpkin Pancakes made with all gluten-free and dairy-free ingredients. A delicious and pumpkin pancake stack that the whole family will love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 1 cup non-dairy milk
- 2/3 cup organic pumpkin puree
- 2 eggs (or sub flax egg)
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 2 cups gluten-free oat flour
- 1 teaspoon baking powder
- 1 teaspoon pumpkin pie spice
- Maple syrup for topping!
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