Low FODMAP Sesame Crusted Ahi Tuna with Pickled Cucumbers - FODMAP Everyday

Name: Low FODMAP Sesame Crusted Ahi Tuna with Pickled Cucumbers - FODMAP Everyday
Total time: 25 min
Ingredients: 3 tablespoons rice wine vinegar; 3 tablespoons sugar; 1 1/2 tablespoons water; 1/2 (Heaping) teaspoon kosher salt; 1/2 (Scant) teaspoon chilli powder, (ground red serrano chile); 2 medium sized Persian cucumbers (or 1 English hothouse cucumber); 1/4 cup (60 ml) low sodium soy sauce, ((use gluten-free if following a gluten-free diet)); 2 tablespoons freshly squeezed lime juice; 1 tablespoon plus 1 teaspoon sugar; 2 teaspoons finely chopped fresh ginger root; 2 tablespoons finely sliced scallions, (green parts only); 4, 4-ounce (115 g) fresh ahi tuna steaks, (about 1 inch (2.5 cm) thick, skin removed); 3 tablespoons black sesame seeds; 3 tablespoons hulled sesame seeds; Kosher salt; Freshly ground black pepper; 1 tablespoon plus 1 teaspoon Low FODMAP Garlic-Infused Oil,

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These Low FODMAP Sesame Crusted Tuna Steaks with Pickled Cucumbers look super fancy but are very easy to make. And you can enjoy them during Elimination!

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Ingredients

3 tablespoons rice wine vinegar
3 tablespoons sugar
1 1/2 tablespoons water
1/2 (Heaping) teaspoon kosher salt
1/2 (Scant) teaspoon chilli powder, (ground red serrano chile)
2 medium sized Persian cucumbers (or 1 English hothouse cucumber)
1/4 cup (60 ml) low sodium soy sauce, ((use gluten-free if following a gluten-free diet))
2 tablespoons freshly squeezed lime juice
1 tablespoon plus 1 teaspoon sugar
2 teaspoons finely chopped fresh ginger root
2 tablespoons finely sliced scallions, (green parts only)
4, 4-ounce (115 g) fresh ahi tuna steaks, (about 1 inch (2.5 cm) thick, skin removed)
3 tablespoons black sesame seeds
3 tablespoons hulled sesame seeds
Kosher salt
Freshly ground black pepper
1 tablespoon plus 1 teaspoon Low FODMAP Garlic-Infused Oil,