Basic recipe for the first porridge
Basic recipe for your child's first porridge using Holle organic ingredients. Steam veggies, potatoes, and grains, then puree and add Baby Weaning Oil for a smooth start. Perfect from 5 months!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.holle.ch.
Ingredients
- 90 – 100 g vegetables (e.g. carrots)
- 40 – 60 g potatoes
- 20 -30 g meat (alternatively the same amount of fish or whole grains)
- 1 tbsp Holle Organic Baby Weaning Oil
