Red Wine Chicken Stew | Just A Pinch Recipes
comfort food rich flavors
Ingredients
- 8 - chicken thighs
- 2 large onions chopped
- 6 clove(s) garlic minced
- 2 cup(s) chicken stock
- 1/2 bottle(s) red wine good quality
- 1 cup(s) mushrooms chopped
- 3 - carrots sliced
- 6 ounce(s) tomato paste
- 2 - bay leaves
- 2 sprig(s) each rosemary and thyme
- 1/2 cup(s) fresh parsley chopped
- 2 tablespoon(s) oil
- - salt and pepper to taste
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