Turkey Pozole Verde – Holiday Leftovers | La Preferida

Turkey Pozole Verde – Holiday Leftovers | La Preferida

www.lapreferida.com

Transform leftover turkey into a heart-warming pozole! A simmering broth of tangy Green Enchilada Sauce & hearty hominy will soothe the soul.

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Ingredients

  • 2 lbs. turkey, (shredded or diced)
  • 2 -10 oz cartons La Preferida Organic Green Enchilada Sauce
  • 2- 29 oz cans La Preferida White Hominy or Mexican-Style Hominy, drained
  • 2 qts. low sodium broth
  • ½ tsp dried oregano
  • 1 tsp sea salt
  • 2 garlic cloves, minced
  • Optional garnish:
  • 1 bunch of radishes, sliced thin
  • 4 avocado, diced
  • 1 cup pepita seeds, toasted
  • ¼ cup cilantro, chopped

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