Barbecue Shrimp With Boiled Peanuts Recipe
Music To Your Mouth has been one of the food and drink world’s best-kept secrets for the past seven years, a chef-studded festival held on the grounds of Palmetto Bluff in the South Carolina low...
Ingredients
- 2 cups green Georgia peanuts (or other large raw peanuts)
- 2 slices Benton's bacon
- 1 Vidalia onion
- 1 fresh bay leaf
- 2 tablespoons sea salt
- 2 quarts chicken stock
- 20 21/25 Carolina shrimp (head on preferably)
- 2 teaspoons Aleppo chili
- sea salt
- 2 tablespoons canola oil
- 1/4 cup pickled garlic
- 2 tablespoons worcestershire sauce
- 1 lemon
- 1 small pinch cayenne
- 3 tablespoons butter
- 1 handful frilly mustard greens
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