Cheese Tortellini and Cauliflower with Creamy Spinach Marinara - family-news.space - All about the w
Recipe courtesy of AlbertsonsTotal time: 20 minutesServings: 42 bags (10 ounces each) cauliflower florets18 ounces cheese tortellini, fresh or...
Ingredients
- 2 bags (10 ounces each) cauliflower florets
- 18 ounces cheese tortellini, fresh or frozen
- 1/2 tablespoon salt
- 1 jar (24 ounces) marinara sauce
- 8 fluid ounces heavy whipping cream
- 1/2 teaspoon basil, dried
- 1/4 teaspoon black pepper
- 2 packages (5 ounces each) baby spinach
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