Tomato Confit | RICARDO
Ricardo's recipes: Tomato Confit
Keywords
- vegetables recipes
- vegetables
- tomato
- tomato recipes
- tomato confit
- tomato confit recipes
- easy tomato confit recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 3/4 lb (790 g) plum tomatoes (about 10 tomatoes)
- 3 tbps (45 ml) olive oil
- 2 tsp dried basil
- 1 tsp dried oregano
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