Rolls with Spices, Figs and Walnuts – Saf-Instant Gulf

Ingredients

• 1 sachet of Saf-instant yeast
• 200 g Honey
• 50 g Rye Flour
• 190 g Flour
• 80 g Butter
• 2 Eggs
• 200 ml Milk
• 90 g Brown sugar
• 1 tsp Cinnamon
• 4 Crushed cloves
• 1 pinch of nutmeg
• 1 pinch of salt
• 45 Diced figs
• 75 g Walnut pieces