Broccoli and Quinoa Salad | Savory
A zesty Dijon vinaigrette with a hint of honey makes a dressing for this refreshing broccoli salad, made heartier with precooked quinoa.
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Cooking tools:
- Pot
- Stove
- Peeler
- Chef's knife
- Cutting board
- Colander
Ingredients
- 3 tbsp olive oil
- 3 tbsp Dijon mustard
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- 1 large head broccoli (about 1 1/4 lbs)
- 1 (8.8 oz) pkg Nature's Promise ® Precooked Red Quinoa
- 1/2 cup shredded Cheddar cheese
- 1/4 cup chopped red onion
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