Pomegranate Burgers with Tahini Yogurt Dressing - Sutter Home Family Vineyards

Ingredients

• 2 C Plain Whole Milk Yogurt
• 1&1/2 T Tahini Paste
• 1 Lemon (zest and juice)
• 1 t cumin
• 1 t salt
• 2 Red Bell Peppers
• 1/3 C Minced Fresh Parsley
• 2 shallots minced
• 2 Cloves garlic minced
• 4 T Pomegranate Molasses (concentrated pomegranate juice)
• 2 t Allspice
• 1/3 C Pine Nuts (toasted and chopped roughly)
• 1/2 C Feta Cheese
• 2 lbs Ground Sirloin
• Olive Oil
• Sesame Seed Bun