Tri-Tip Fajitas - Fosseen's Home and Hearth

Ingredients

• 1 Tri-tip (3-5lbs)
• 4 Tbsp steak seasoning
• 2 tsp ground cumin
• 1 lb sweet peppers
• 1 large red onion
• 2 ears sweet corn
• 2 Tbsp olive oil
• 2 tsp salt
• 10 corn or flour tortillas, grilled or fried
• 1 Cup queso fresco, crumbled
• 1 Cup sour cream
• 1 bunch fresh cilantro
• 1 lime, sectioned, squeezed on top