Salmon with Spring Onion and Spinach Side
Whenever you go the farmer’s market, don’t ignore the magnificent leafy greens. They’re nourishing, tasty, and have a lovely texture. That’s why they’re a great side for salmon, for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 3 spring onions
- 3 garlic cloves, peel-on
- 2 tablespoons of vegetable oil
- 3 1/2 ounces of salmon fillet
- salt
- pepper
- 3 1/2 ounces of baby spinach
- 1 lime, halves
- parmesan, for garnish
- chili flakes, for garnish
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