Spring salmon with minty veg
Do you know that you can combine salmon, vegetables and lemon to make a healthy and delicious meal? This spring salmon -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crecipe.com.
Ingredients
- Olive oil – 3 tablespoons.
- Small new potato – 750 grams. (It should be thickly sliced).
- Zest and juice – Collected from one lemon.
- Peas and beans – 750 grams. (They should be frozen)
- Salmon fillet – 4 nos. (140 g /5 oz each)
- Mint – 1 small pack (Leaves only)
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