Quick Italian Tomato Soup Recipe | Food Network UK
This mouth-watering recipe is ready in just 22 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Can opener
- Ladle
- Serving bowl
Ingredients
- 3 tbsp olive oil
- 2 carrots, peeled and chopped
- 1 small onion, chopped
- 1 clove garlic, finely chopped
- 1 (730g) jar shop-bought tomato sauce
- 800ml chicken stock
- 425g tinned cannellini beans, drained and rinsed
- 1/2 tsp red pepper flakes
- 100g small pasta
- 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
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