Ten-minute tomato soup Recipe | Food Network UK
This mouth-watering recipe is ready in just 14 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Blender
- Microwave
- Thermos
- Lunch bag
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Can opener
Ingredients
- 700g tinned whole tomatoes, in juice
- 1 stick celery, roughly chopped
- 250ml low-sodium chicken stock
- Salt
- freshly ground black pepper
- 1 tbsp pure maple syrup
- 1 to 2 tsp fresh lemon juice
- 65 85ml single cream
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