Chicken Hamonado | Willy Street Co-op
Experience the flavors of the Philippines with Chicken Hamonado—marinated chicken thighs in a pineapple-honey glaze, perfect for a special meal.
Ingredients
- 3 pounds chicken thighs, bone in
- 15 ounces canned pineapple chunks in juice; drain and reserve juice
- 1 tablespoon fish sauce
- 1 tablespoon fresh lemon juice
- 1 tablespoon cooking oil
- 1 clove garlic, pressed
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup honey
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