Smoked Scallop Scampi
Heat a large pot of salted water, as you melt your butter in a large saucepan over medium heat.
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Ingredients
- 1 tablespoon unsalted butter
- 2 garlic cloves, minced
- ½ zucchini, sliced into ¼ inch coins
- 1 lemon, plus its zest
- ½ cup white wine
- ½ lb dried tagliatelle noodles
- 1 package Ekone Smoked Scallops
- 2 tablespoons fresh parsley, chopped
- 2 teaspoons red pepper flakes
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