Stoplight Salad - Brighter Bites
Brighten your plate with this colorful Stoplight Salad featuring chickpeas, zucchini, corn, and bell pepper. Perfectly tossed in lemon and olive oil for a vibrant, healthy treat.
Ingredients
- 1 can (15 oz) chickpeas, rinsed and drained
- 2 medium zucchini, diced
- 1 ½ cups corn
- 1 red bell pepper, chopped
- 1 ½ Tbsp lemon juice
- 1 Tbsp apple cider vinegar
- 1 Tbsp olive oil
- ½ Tbsp honey
- ¼ tsp salt
- ⅛ tsp black pepper
- ⅛ tsp cayenne pepper
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