Easy Beef Supper - MA SNAP-ED

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 bell pepper, chopped
• 2 cans (about 30 ounces) low-sodium diced tomatoes, drained
• 1 cup macaroni, uncooked
• 2 1/2 cups low-sodium tomato juice
• 1/4 teaspoon black pepper
• 1/2 teaspoon chili powder
• 1 teaspoon oregano (optional)
• 1 can (about 15 ounces) low-sodium kidney beans, drained