One-pot tomato pasta recipe

Ingredients

• 4 tsp neutral oil
• 1 pinch each of salt and black pepper
• 4 tbsp breadcrumbs (shop-bought is fine)
• 2 cloves of garlic, crushed
• 2 pinchs dried thyme, plus 0.5tsp
• 1 brown onion, peeled and finely sliced
• 1 x 400g/14oz tin of chopped tomatoes
• 2 tbsp red wine vinegar
• 250 g spaghetti