South American Sausage and Rice | Tasty Brats Sausages Recipe

South American Sausage and Rice | Tasty Brats Sausages Recipe

www.hellers.com.au

Discover a tasty sausages recipe with South American sausage and rice, using brats sausages for rich flavour. Try swapping with chorizo for an extra kick!

View full recipe on www.hellers.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.hellers.com.au.

Share this recipe:

Cooking tools:

  • Blender
  • Kitchen scale
  • Grater
  • Chef's knife
  • Cutting board
  • Colander
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Wooden spoon
  • Spatula
  • Oven
  • Serving bowl

Ingredients

  • 480g jar roasted red peppers, drained and patted dry
  • 1 small white onion, peeled and quartered
  • 2 cloves garlic, peeled
  • 4 slices jalapeno from jar [optional]
  • Hellers plain bratwursts
  • or
  • cheese bratwursts
  • cut into bite size rounds
  • 2 tbsp olive oil
  • 1 tsp ground cumin
  • 1/2 teaspoon crushed oregano
  • 1/4 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1 cup chicken stock
  • 480g can black beans, rinsed and drained
  • 450g can chopped tomatoes
  • 60g sour cream
  • 3 packs cooked rice
  • ½ bag fresh spinach, roughly chopped
  • 1 cup grated cheddar cheese
  • Coriander leaves, avocado, sour cream, salsa, tortilla chips

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This