How to Make Gazpacho | Hurom Recipes
Discover how to make refreshing gazpacho with Hurom recipes. Perfect for summer!
Ingredients
- 400g cherry tomato
- 1 medium cucumber
- 1/2 medium red bell pepper
- 1 clove garlic (small)
- 60g apple
- 50g onion
- 1 tb of extra virgin olive oil
- salt & pepper
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