Chicken Broth | Townsend Fine Foods

Name: Chicken Broth | Townsend Fine Foods
Ingredients: 8 lbs chicken bones, broken up; 6 L cold water; 2 tbsp salt; 3 bay leaves; Celery leaves, large handful chopped; 4-6 carrots, peeled, chopped; 3 onions, wedged; 2 tsp thyme leaves or 4 large sprigs of fresh; Parsley, 1 large bunch chopped; Optional: leftover roasted chicken pan juices and scrapings and or raw chicken trimmings of wings, neck, back

townsendfarm.ca

Create delicious homemade soups and flavorful sauces with Townsend Fine Foods' free-range chicken broth recipe. Perfect for health and taste!

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Ingredients

8 lbs chicken bones, broken up
6 L cold water
2 tbsp salt
3 bay leaves
Celery leaves, large handful chopped
4-6 carrots, peeled, chopped
3 onions, wedged
2 tsp thyme leaves or 4 large sprigs of fresh
Parsley, 1 large bunch chopped
Optional: leftover roasted chicken pan juices and scrapings and or raw chicken trimmings of wings, neck, back