Grilled Corn Finished with Cilantro Pesto and Cotija by Ali Demir | Ashpazkhune
Grilled Corn Finished with Cilantro Pesto and Cotija This dish is grilled corn on the cob served hot, brushed with a fresh cilantro pesto and finished with
Ingredients
- to taste salt
- 1.00 clove garlic
- 0.50 tsp chili powder
- 1.00 bunch fresh cilantro leaves
- 4.00 pc corn on the cob
- 0.50 cup rapeseed oil
- 100.00 g cotija cheese
- 0.50 cup green pumpkin seeds
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