Recipe Raw Collard Green Salad
Don't worry, the lemon juice acts as a tenderizer for the tough collards and renders them perfect in this recipe!
Ingredients
- 1 bunch collard greens. De-stem and chop the collard greens.
- 1/2 bell pepper, chopped
- 1/4 red onion, chopped
- 2 celery stalks, chopped
- 1 clove garlic, minced
- Juice of 1 lemon
- 3 tablespoons extra virgin olive oil
- 3 teaspoons lavender honey (regular honey is fine. I just happened to have lavender honey from a farmers market)
- Salt and pepper to taste
- Red crushed pepper to taste
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