Thai Green Curry Soup in 15 Minutes

Thai Green Curry Soup in 15 Minutes

cookwithcarla.com

Whip up a vegan Thai green curry soup made creamy with coconut milk and packed with noodles. All done in 15 minutes.

View full recipe on cookwithcarla.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.

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Cooking tools:

  • Microplane
  • Stove
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Slotted spoon
  • Colander
  • Serving bowl

Ingredients

  • Can of regular coconut milk
  • Spoonful of Thai green curry paste
  • Splash of vegetable broth
  • A bit of chopped garlic
  • Some fresh ginger, grated
  • A bundle of thin vermicelli noodles
  • Leaves of fresh basil
  • Handful of cilantro
  • Chopped scallions or chives
  • Lime slices

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