Clotted Cream Bread Sauce
English Christmas classic: Clotted Cream Bread Sauce made with Rodda's whole milk and clotted cream. Easy to prepare in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.roddas.co.uk.
Ingredients
- 1 onion
- 6 cloves
- 2 bay leaves
- 5 black peppercorns
- 600ml Rodda's whole milk
- 6-8 slices of white bread
- 2 tbsp Rodda's clotted cream
- a pinch of nutmeg
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