Broiled Hoisin-Glazed Chicken Thighs | Savory

Broiled Hoisin-Glazed Chicken Thighs | Savory

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Hoisin is a great pantry staple to have on hand as a marinade or glaze for any meat, like these chicken thighs. Round out the meal with rice and steamed bok choy.

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Ingredients

  • 4 bone-in, skin-on chicken thighs
  • 1/4 cup hoisin sauce
  • 2 tbsp less-sodium soy sauce
  • 1 tbsp canola oil
  • 1 tbsp minced garlic
  • 2 tsp minced fresh ginger
  • 1 tsp crushed red pepper flakes
  • cooking spray
  • 2 scallions
  • 1 tsp toasted sesame seeds (optional)

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