Five-Minute Bean Salad – vomFASS Ghirardelli Square
Effortless and elegant, this easy herby salad is light and delicious! INGREDIENTS Two 15-ounce cans white beans, drained and rinsed ⅓ cup Herbes de Provence Extra Virgin Olive Oil ¼ cup marjoram...
Ingredients
- Two 15-ounce cans white beans, drained and rinsed
- ⅓ cup Herbes de Provence Extra Virgin Olive Oil
- ¼ cup marjoram or oregano leaves
- ¼ cup fresh flat-leaf parsley
- 3 garlic cloves
- ¼ teaspoon fine-grain sea salt
- ½ cup toasted sliced almonds, divided
- Finely grated lemon zest, to serve
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