Tilapia with Lemon Cream Sauce (Oven + Air Fryer Directions)

Name: Tilapia with Lemon Cream Sauce (Oven + Air Fryer Directions)
Total time: 22 min
Ingredients: 2 Tbsp flour; 1 tsp lemon pepper seasoning; 1 c Panko breadcrumbs; 1 egg; 4 tilapia or other white fish fillets; 4 Tbsp oil for frying (Peanut, grapeseed, canola, safflower, sunflower, or other oil with a high smoke point); 3 Tbsp butter; 1 1/2 c milk; 1/4 tsp onion powder; 1/4 tsp sugar; Salt; pepper; fresh lemon juice from 1/2 lemon (add the zest from the lemon as well if you want more lemon flavor)

fabulesslyfrugal.com

This tilapia with lemon cream sauce recipe is cheap to make, healthy, and will melt in your mouth. Try it out and you won't regret it!

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Cooking tools:

Air fryer
Instant-read thermometer
Oven
Baking dish
Baking sheet
Parchment paper
Skillet
Saucepan
Whisk
Fork
Plate
Chef's knife
Cutting board
Airtight container
Microwave

Ingredients

2 Tbsp flour
1 tsp lemon pepper seasoning
1 c Panko breadcrumbs
1 egg
4 tilapia or other white fish fillets
4 Tbsp oil for frying (Peanut, grapeseed, canola, safflower, sunflower, or other oil with a high smoke point)
3 Tbsp butter
1 1/2 c milk
1/4 tsp onion powder
1/4 tsp sugar
Salt
pepper
fresh lemon juice from 1/2 lemon (add the zest from the lemon as well if you want more lemon flavor)